Menu 4

152,50 € +10% IVA (167,75 €)

Welcome cocktail

Various drinks


Jamon Iberico de bellota con cortador


Hand-cut Iberian acorn-fed ham


Foie gras on toast with mango chutney


Grilled octopus on mashed potatoes and garlic


Creamy salmorejo shot


Anchovy toast with concasse tomato


Homemade Iberian and txipiron croquettes


Spoon of crab with pink sauce


Creamy boletus edulis risotto


Txorierri green peppers


Starters

Vieiras a la plancha con gellee de de lima, Ajo blanco y crujiente de langostino

Timbal de txangurro y blandada de bacalao con coral de marisco

Mollejas crujientes de cordero con hongos y migas de jamón

Menu

Turbot loin on potato mille-feuille

Lemon sorbet al txakoli

Aged beef slices with sauteed boletus and applesauce

Beverages and spirits

Tinto Ramón Bilbao Crianza D.O. Rioja


White Aspaldiko D.O. Bizkaiko Txakolina

Rosado Valdemar D.O. Rioja, Moscato or Lambrusco


Liquors (will be served at the disco)

Cake

To choose

Coffee

Cava Brut