Menu

Starters

Cantabrian Lobster

125,00€ Kg.

Lobster of Cantabrian

75,00€ Kg.

Fresh prawn from Huelva

23,00€

Aspaldiko fish soup

16,50€

Iberian ham Cinco Jotas

29,50€

Foie terrine with muscat jello and mango chutney

23,00€

Red beans of the country with their sacraments

16,50€

Warm Lobster Salad

29,50€

Txangurro salad crumbled with modena vinaigrette

22,00€

Grilled scallop with lime gelée, white garlic and crispy shrimp

19,50€

Mushroom risotto with crispy txipirones and wild asparagus

18,00€

Grilled foie on peach and lime cream with P.X.

23,5€

Kokotxas in tempura on tomato concasse and olive esterification

21,50€

Seafood stuffed pencas

17,00€

Orange duck ravioli with fried noodles

18,00€

Mushroom slices – Mushroom scramble (boletus edulis)

21,50€

Fish

Rice with txipirones (minimum 2 people)

20,50€ p.p

Cod in tempura with red peppers and jaqueline sauce (we also serve it at pil-pil or in Biscay)

27,00€

Grilled hake loin with crayfish and scallop sauce

27,00€

Monkfish loin on txipiron tnta risotto and crispy squid sprigs

28,00€

Begihaundi in his ink

26,50€

Sauteed Txipirones with onion in two textures and ali-oli

21,50€

Baked bream

64€ Kg.

Meat

Sirloin with foie sauce, gratin potato and wine reduction

26€

Iberian mustard cheek with tuber puree and sweet potato chip

22,50€

Oxtail with red wine

20,50€

Entrecote taco with piquillo puree and cheese parmentier

22,50€

Pork trotters curly over Biscay, onion compote and crispy bacon

21,50€

Lamb stuffed with foie

27,50€

Roasted Lamb (minimum 2 people)

25,50€

Grill

Grilled Bream

64€ Kg.

Grilled Txuleton

49,50€ Kg.

Grilled sirloin medallions

26€

Grilled Entrecotte

22,50€

Grilled sirloin

26€

Desserts

Cheese curds on raspberry and kiwi culis

8,50€

Truffle cake with coffee foam

8,50€

Cheese cake with pistachio ice cream

8,50€

Caramelized French toast with cinnamon sorbet

8,50€

Chocolate coulant over English cream

26,50€

Crêpes stuffed with creamy rice pudding and orange flavor

21,50€

Brulee cream with natural fruits

20,50€

Homemade Custard

64,00€ Kg.

To accompany the desserts

Muscat sweet wine Ochoa d.o. Navarre

Don P.X.

Pedro Ximenez (Gran Barquero) wine d.o. Moriles

Pedro Ximenez (La Cañada estate)

Porto fine ruby

Kids menu

30€

Iberian ham and loin

Assorted fried

Pate of the house

Sirloin steak or Roman hake

Dessert

Don't leave without your table!