Menu
Appetizers
Cantabrian King Lobster (Kg) 150,00
Cantabrian Lobster (kg) 80,00
Aspaldikofish soup 20,50
Acorn fed iberian Jabugo 40,00
Foie terrine with muscatel gelatine and mango chutney 33,00
Guilled prawns 29,50
Warm losbert salad 45,00
Grilled scallops with lime jelly, ajoblanco and crispy langoustine 28,50
Smoked sardine over salmorejo and piparrak mayonnaise 22,50
Pork trotter and foie gras mini rolls over Biscay sauce and crispy red onion 28,50
Aspaldiko assorted fried foods 33,50
Seafood stuffet chard
Pencas rellenas 29,50
Grilled clams, green or spicy red sauce 38,00
Fish
Breaded hake in almonds with baby squid and aioli sauc
35,00
Marinated tuna tataki over guacamole sauce
28,50
Grilled cod fillet over pil-pil with piquillo peppers and black olive stir-fry
35,00
Grillet turbot 85,00 / kg
Grilled sean bream
95,00 / kg
Meat
Grilled sirloin with foie gras, Oporto sauce and sautéed mushrooms 33,00
Entrecôte with piquillo pepper purée and cheese parmentier Slice of low-temperature pork 31,00
shoulder with truffle sauce and potato and courgette pie 33,00
Iberiac mustard pork cheek 28,00
Roasted baby Lamb ( 2 persons) 44,50
Grilled fillet steak 33,00
Grilled ribeye ( bone in )85,00 KG.
Desserts
Truffle tart with coffee foam
12,00
Cheese cake with pistachio ice-cream
12,00
Caramelized french toast with cinnamon sorbet
12,00
Chocolate coulant over crème anglaise
12,00
Goxua with vanilla ice cream
12,00
Grepes filled with creamy rice pudding and orange aroma
12,00
Idiazabal cheese
12,00
Lemon Sorbet al Cava
12,00
Varied ice creams
12,00
To accompany desserts
Sweet wine of moscatel Ochoa d.o. Navarra
6,50 copa
Bizi-Gozo apple liquor
6,50 copa
Itxas Mendi Late Harvest
6,50 copa
Don P.X.
5,50 copa
Wine Pedro Ximenez VIÑA 98
8,50 copa
Pedro Ximenez 1730
8,50 copa
Tokaj Hetszolo
6,50 copa
Kids
35€
VAT includedIberian ham and loin
Assorted fried foods
Pate of the house
Sirloin steak medallions with potatoes or Fried hake with potatoes
Ice cream or dessert ,Drinks